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Scott Miscall's Articles in Nutrition

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  • The Science of Nutrition in Food - Part 2
    What has happened to our soil? The answer is oil and the act of harvesting!
  • The Science of Nutrition in Food - Part 3
    How nutrients are synthesized into food. Life is a three tier system as we have stated before.
  • The Science of Nutrition in Food - Part 1
    The direct relationship to nutrient minerals and animal function is seen, for example in dairy cattle. A long list of essential minerals are critical for sustained, healthy Bovine lactation that are often dependent on each other to keep cows healthy.
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